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Salmon Caviar Dip
Listed Under Caviar |
Ingredients
1 cup sour cream
2 green onions, very thinly sliced
1 tablespoon fresh lemon juice
1 tablespoon plus 1 teaspoon chopped fresh chives
3-4 oz. salmon caviar, drained, gently rinsed
Instructions
Mix sour cream, green onions, lemon juice and 1 tablespoon chives in medium bowl. Gently fold in 1/4 cup caviar. Transfer to serving bowl. (Cover and refrigerate at least 6 hours and up to 1 day.)
Sprinkle dip with remaining 1 teaspoon chives and 3 tablespoons caviar.
Last Modified: 3/29/2003 4:10:18 PM
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